Professional-grade food storage solution designed for commercial kitchens and food service operations. This durable polycarbonate container offers reliable performance for storing, organizing, and transporting food items safely.
Key Features:

2-quart capacity ideal for portion control and ingredient storage in busy kitchen environments
Clear polycarbonate construction provides excellent visibility of contents without opening the lid
Square design maximizes shelf space and stackability for efficient storage organization
Durable polycarbonate material resists cracking, chipping, and breaking under demanding kitchen conditions
Lightweight yet sturdy construction simplifies handling and reduces fatigue during daily use
NSF certified for food contact, meeting commercial food service safety standards
Temperature resistant design suitable for refrigeration, freezing, and moderate heat applications
Smooth interior surfaces facilitate easy cleaning and prevent food residue buildup
Stackable design allows vertical storage to optimize limited kitchen space
Secure fit lid keeps contents fresh and prevents contamination during storage
Professional-grade durability withstands frequent washing and sanitization cycles
Versatile storage solution for dry goods, prepared foods, ingredients, and leftovers
Cost-effective alternative to disposable containers, reducing long-term operational expenses
Compatible with standard commercial kitchen shelving and storage systems
Clear visibility reduces inventory management time and minimizes food waste
Ideal for restaurants, catering operations, institutional kitchens, and food preparation facilities
Meets industry standards for commercial food storage containers
Reliable performance in high-volume food service environments
        
          


        

• Height : 3.8
• Length : 7.13